Introducing Chef Selects, new and innovative menu items available for a limited time.

From October 9 to December 31, City Work’s is elevating your dining experience with our new Chef Selects series, which feature their take on the hottest trends and flavors of the season.

Check out what’s on the menu:

1. Crab Cakes: Bacon-wrapped crab cakes with mango relish and a miso chili aioli.
2. Smash Burger Tacos: Think juicy smashed beef patties, cheddar cheese, fresh veggies and burger sauce all wrapped up in a flour tortilla.
3. Sweet Chili Shrimp: Sweet chili shrimp skewers served with coconut curry rice, grilled butternut squash and a sweet Thai chili sauce.
4. Spiced Pear Spritz: A refreshing mix of St. George Spiced Pear Liqueur, lemon juice, simple syrup, soda water and La Marca Prosecco.
5. Casamigos Espresso Martini: A rich combo of Casamigos Cristalino, Kahlua, nitro-infused espresso and chocolate bitters.

City Work’s updates their Chef Selects with new and exciting flavors every 3-4 months, so enjoy this quarter’s lineup of dishes and drinks while they’re here.